Advisor Lunch: Financial Aid Basics for Advisors

This lunch will be held from noon-1:00 p.m. on Tuesday, January 19, in the International Center Commons.

To provide the most accurate number possible to catering, please RSVP by submitting this form as soon as possible, but no later than noon on Friday, January 15, letting us know if you can attend.

* Name:
Department:
E-mail:
HOMEMADES by Suzanne is providing our lunch. All meals come with a homemade roll (except Garden Salads which come with homemade Melba Toast), deviled egg, and a chocolate mint.
Sandwich or Salad Selection: -- Choose One -- Sliced Country Ham Sandwich Roast Beef and Cheddar Sandwich (with lettuce and tomato) Sliced Roasted Turkey Sandwich Sliced Chicken (with bacon and parmesan cheese spread) Back Fin Crab Cake (homemade tartar sauce) Hanover Club Sandwich Hickory Smoked BBQ Sandwich Vegetarian Wrap (grilled fresh vegetables with sundried tomato hummus) Chicken Salad Albacore Tuna Salad Shrimp Salad Garden Salad: with Chicken Salad Garden Salad: with Tuna Salad Garden Salad: with Shrimp Salad Garden Salad: with Turkey, Ham and Cheese Garden Salad: Caesar with Grilled Chicken
Side Selection:	-- Choose One -- House Salad with Dressing Fruit Salad Green Pea Salad Cole Slaw Baby Shell Macaroni Salad Pasta Salad Potato Salad
Salad Dressing Selection (available only with the house salad option):	-- Choose One -- Dill Ranch Balsamic House Italian
Dessert Selection:	-- Choose One -- Red Velvet Cake Key Lime Pie Pecan Pie Deep Dish Coconut Pie Carrot Layer Cake Chocolate Pecan Brownie Pineapple Upside Down Cake Mocha Chocolate Cake
Drink Selection:	-- Choose One -- Coke Diet Coke Sprite Water
Special Instructions: